Wednesday, March 4, 2009
Really, you ladies that make a step by step are one step away from NUTS!
Oh My Lord.. I don't know how you gals do it. Making supper is one thing I can normally whip right out.. Taking pics every step of the way is inFRICKINsain.... It took me forever to make these dishes.... I am not too swell @ this yet so be gentle w/ your comments... I made up this recipe, like most of mine it comes to me in the morning and by the evening it's created and plated..... I am going to try to get these pictures in order YIKES!!!!! Donna, How do you do it gurl? Ok first things first All the stuff is in the pic. Sweet potato 2 cps, 1/2 red onion, spices as follows: celery seed, sea salt, pepper, thyme, coriander seeds Hungarian Red Rice 1/3 cp, wild rice mixed w/ dicon radish seeds1/2 cp, whole wheat berries 1/3 cp Throw in rice cooker Leave it alone.. This is the perfect way to cook wheatberries, harder rice.... It won't stop cooking till all of it is done! A perfect set and walk away.... Sweet Potato, onion just sweatout.. Then add spices Oh yes.. Don't ever forget the Garlic.. Lots and lots.... Now Get the cheese, oh glorious Cheese, Swiss today, store bought, I haven't made homemade swiss yet! The Meat, Steak Rouladen, I paid 11.73 3.99 a lb, next time I think I will cut the rolls in 1/2 that was alotta meat man! take this, and this Mix and do this, add the Balsamic Vinegar Swiss Cheese, Veggie mix Now... ROLL ROLL ROLL BABY ROLL I heat this up after I braise the meat and then pour and serve That was too much work, for supper... I did a play by play w/ the pasta salad as well, but that will have to be another day.. Suga Daddy likes bread and butter w/ his supper.. So there you GO!